Panna Cotta Recipe – easy and elegant!
You’ll be serving up Panna Cotta in no time with this (really!) easy-to-follow recipe. Our guests are always impressed with this light but luscious dessert, and I love that you can top it with some fruit or a sauce for even more of a wow factor. Panna Cotta is usually poured into ramekins, chilled until set, then unmolded onto a